Why make a spicy tomato juice cocktail using vodka when you could make one with tequila (Bloody Maria) instead? Or better still, gin! (A Bloody Margaret) That one was our favourite. I suppose a vodka Bloody Mary would be good if you could get good vodka. Actually, vodka infused with black peppercorns works very well.
I love the seasoning ingredients for these Bloody cocktails: pepper, Worcester sauce, wasabi, chilli sauce lemon juice, lime juice and plenty of salt of course. Celery salt if it's available. Then again, I love tomato juice and tomato juice drinks, whether they have booze in them or not.
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